Pastured Pork, Free Range Chicken, Grass Fed Beef.

Forage Fed (Grass Fed)

Did you know that grazing animals don't just eat grass? Our grass-fed grazing animals (cows and sheep) forage on a variety of grasses, weeds (herbaceous plants), dried plant matter and woody plants (trees and bushes) that grow in diverse pastures.

We focus on supplying a diet that our animals would find in their natural setting.

In late summer, when plants have gone to seed, they eat a balanced diet of fibrous grasses and high-energy grass seeds.

In winter, when snow covers the ground, they forage for plants under the snow and their diet is supplemented with hay, a traditional and widely-used animal feed made of sun-dried plants.

In spring and fall they eat fresh green grasses balanced with either hay or young tree shoots.

Lamb Soup Bones

2-4 pound packs
$4.25/lb. Avg. 4 lb.

Beef Soup Bones

3-5 pound packs
$4.95/lb. Avg. 4 lb.

Half Lamb Share - PRE-ORDER NOW!

Stock your freezer with custom cut Lamb!
Sale $0.45/lb. savings
$4.95/lb. $4.50/lb. Avg. 25 lb.

Beef Short Ribs

1.5 to 2.5 pounds each
$5.95/lb. Avg. 1.5 lb.

Beef Cross Cut Shanks

1 to 2 pound packs
$5.95/lb. Avg. 1.25 lb.

Lamb Meaty Neck

1-2 Pound packs
$8.95/lb. Avg. 1.5 lb.

Lamb, Ground

1 pound packs
$12.00/lb. Avg. 1 lb.

Lamb Leg Roast

4-6 pounds each
$12.00/lb. Avg. 2.5 lb.

Lamb, Rack

1.5 to 3 pounds
$15.49/lb. Avg. 2.4 lb.